Uhlelo lokuhlola i-condiment
Izinto ezibonakalayo
Ama-condiments abhekisela ekudleni okungeziwe okungakhuphula umbala, iphunga nokunambitha kwezitsha, kukhuthaze isifiso sokudla, futhi kuzuzise impilo yomuntu.Umsebenzi wayo oyinhloko ukuthuthukisa ikhwalithi yezitsha futhi uhlangabezane nezidingo zezinzwa zabathengi, ngaleyo ndlela uvuselele isifiso sokudla futhi uthuthukise impilo yabantu.Ngomqondo obanzi, izinongo zihlanganisa okunosawoti, okumuncu, okumnandi, umami nezinongo, njengosawoti, isoso yesoya, uviniga, i-monosodium glutamate, ushukela (okuchazwe ngokwehlukana), inkanyezi ye-anise, fennel, pepper, lwesinaphi njll. .
Inqubo yokukhiqiza
Ukukhethwa kwezinto - ukuhlunga - ukomisa - ukuhlanganisa - inzalo - premixing - ukuxuba - ukuhlolwa - ukupakishwa kwangaphakathi - ukupakisha kwangaphandle - umkhiqizo oqediwe
Ukukhetha impahla: khetha izinto ezinhle kakhulu zokusetshenziswa.
Ukuhlunga: Ukuhlola kuyinqubo yokuhlukanisa izinto ezimahhadlahhadla nezicolile ngokusebenzisa izimbobo zesisefo ukuze unqamule noma udlule endaweni yesisefo yezinto ezinobukhulu obuhlukahlukene.Inqubo yokuhlukanisa ihlukaniswe izigaba ezimbili: ukuhlukaniswa kwezinto ezibonakalayo kanye nokuhlunga izinhlayiyana ezinhle.
Ukomisa: Ukomisa umsebenzi wokusebenzisa amandla okushisa ukuhwamulisa umswakama (amanzi noma ezinye izinto ezincibilikisayo) ezintweni ezimanzi, nokusebenzisa ukugeleza komoya noma i-vacuum ukususa umswakama ohwamukile, ukuze kutholwe ukusebenza kokumisa okokusebenza.
Izithako: kubhekisela ekwakhiweni kokudla okungafakiwe ekuphathweni kwezithasiselo zokudla ekukhiqizeni nasekusetshenzisweni, futhi inani lakho elilinganiselwe likhulu ngokuqhathaniswa, elivame ukushiwo njengephesenti.Izithako zokudla ezivame ukusetshenziswa zifaka i-marinade, izithako ze-barbecue, izithako zesinongo, izithako ezisebenzayo, izithako zokudla okuphekiwe, njll.
Inzalo: Ubuchwepheshe obuyisisekelo be-microbiology ukubulala ama-microorganisms entweni ethile ngezindlela zenyama nezamakhemikhali.Ukunemba kokuvala inzalo kukhawulelwe isikhathi sokuvala inzalo namandla esterilant.
I-Premixing: isho ingxube enyakaziswa ngokufanayo yinye noma ngaphezulu okufakiwe okuluhlaza (noma ama-monomers) kanye nesithwali noma i-diluent, eyaziwa nangokuthi i-additive premix noma i-premix, inhloso ukwenza lula ukusakazeka komfaniswano wezinto zokusetshenziswa zokulandelela endaweni enkulu. inani lezinto ezihlanganisiwe.
Ukuxuba: Umsebenzi weyunithi lapho izinto ezimbili noma ngaphezulu zihlakazwa khona ukuze kuzuzwe izinga elithile lokufana.
Ukuhlola: ukugreda nokuhlola izinto ezifanelekayo.
Ukupakisha: Izinto ezifanelekile ziyapakishwa.
Inhloso yokuhlola
Ukususwa kokungcola kanye nokuhlelwa kosayizi bezinhlayiyana abahlukene bezinto ezichotshoziwe neziyinqwaba ezinosayizi wezinhlayiyana ezihlukene zokupakishwa.
Izinto ezibonakalayo
| Igama lento | lspecific gravity | Inhloso yokuhlola | i-sieve mesh | Imodeli yomshini wesikrini | Amandla |
| Upelepele | / | Impushana ihlungwa ngemva kokumiswa nokugaya | 50-60# | I-JX-XZS-110 | 5m³/h |
| I-Paprika | / | Sieve ngemva kokugaya | 40-45# | I-JX-CXZS-110 | 500kg/h |
| I-Turmeric Powder | / | Sieve ngemva kokugaya | 60-500目# | I-JX-XZS-110 | 100kg/h |
| impushana yesinaphi | / | Sieve ngemva kokugaya | 30-45# | I-JX-CXZS-110 | 300-700kg/h |
