Welina mai i kā mākou mau pūnaewele!
Papahana Hoomaemae
waiwai waiwai
ʻO nā mea ʻono nā mea hoʻohui meaʻai e hāʻawi i ka ʻono i ka meaʻai a i ʻole ka hānai.Hiki ke hoʻokaʻawale ʻia nā mea ʻono i nā mea ʻono meaʻai (sucrose, glucose, fructose) a me nā mea momona ʻole e like me ko lākou waiwai waiwai;e like me ko lākou ʻono, hiki ke hoʻokaʻawale ʻia i nā mea ʻono haʻahaʻa a me nā mea ʻono kiʻekiʻe E like me kona kumu, hiki ke hoʻokaʻawale ʻia i nā mea ʻono maoli (xylitol, sorbitol, pauka hua moa, stevia, maltitol) a me nā mea ʻono synthetic (saccharin, ka sodium saccharin, aspartame)
Kaʻina hana meaʻono
Crystallization - hoʻomaloʻo ʻana - sieving
Pono ka nānā ʻana
| Ke kumu nānā | E hoʻohana i nā mea hana | E hoʻohana i ka maka | Hiki ke nānā |
| Ka wehe ʻana i nā mea ʻinoʻino | Pākuʻi Kuʻi Kanikani/Paʻi Pololei Ultrasonic | 80# | 500kg-1000kg |
Nā hiʻohiʻona pono no nā mea maʻamau
| inoa mea | Kaumaha kikoʻī mea | Ke kumu nānā | kānana maka | Hoʻohālike | Ka hiki |
| ʻO ke kōpaʻa paʻa (broken white sugar) | 1.582g/cm3 | Wehe i nā ʻāpana nui a i ʻole nā mea ʻē aʻe i hana ʻia i ka wā e wehe ai nā limahana i nā ʻeke | 10# | JX-XZS-110 | 1.5t/h |
| ʻO ka pauka hua mōneka | Loaʻa i kēia mea waiwai ka hoʻoheheʻe ʻana i ka makū a pono e nānā ʻia i kahi ʻano wela mau | 40# | JX-CXZS-110 | 250kg/h | |
| Maltitol | wehe i nā puʻupuʻu | 10# | JX-XZS-110 | 800kg/h | |
| glucose | 277.8mmol/L | wehe i nā ʻāpana nunui | 40# | JX-CXZS-110 | 1000kg/h |
| aspartame | ka nānā ʻana i ka haumia | 150# | JX-CXZS-110 |
hihia
E kākau i kāu leka ma aneʻi a hoʻouna mai iā mākou
